Order Online

Chef Harmon drew inspiration from something all kids do—explore the pantry and discover what’s good.

His latest venture will feature many house-made ingredients, like homemade American cheese and maple-miso smoked onions, that work wonderfully together.

In addition to their build-your-own gourmet sandwiches, you can also enjoy handcrafted beverages with house-made syrups.

Head Chef Joshua Harmon

Awards and accolades follow Harmon. Known for his passion of fermenting and foraging, he snatched 2017 Chef of the Year from Eater Dallas.

Harmon has also been known to switch up his menus to work with the seasons, always bringing something uniquely flavorful to the table.